What to do?

Friday, October 24th, 2008

Do you have fine lines and wrinkles around the eyes? Do you get crow’s feet when you even smile? Don’t you think all these things making you look older than you age ? then what to do ? Eyelastin is the answer!! Go for eyelastin. Its the eye cream which will reduce the fine lines [...]

Do you have eye of pine?

Thursday, October 23rd, 2008

We all love doing smoky make up on eyes.And it a hot new trend as well. But if you have dark circles and wrinkles around the eyes, then the smoky make up may give you a spooky look to you!!! Hold on! Dos that mean you will never wear make up on your eyes? No [...]

How can we be gentle around the eyes?

Thursday, October 23rd, 2008

The sign of aging is first observed in the area around the eyes. This is due to the sensitivity of that area. But surprisingly we are most harsh in eye care itself. We use heavy make up on eyes , then harsh chemical cleansers to remove it and often we rub lashes to soothe the [...]

How can I keep eyeshadow without any crease after application?

Wednesday, October 22nd, 2008

Many beauty experts will advice you that to avoid crease around eyes after applying eyeshadow, eliminate as much as oil from your lid as possible. Or use loose powder before applying any eyeshadow so that the application remains compact. But have you thought what could be the possible after effect of this? This will tend [...]

A happy ending for eye care!!!

Tuesday, October 21st, 2008

When we are in our teens, we have a bright and lineless eyes.But as we reach our 20′s and 30′s the cover make up applied around eyes  starts creasing or even if you had a sound sleep last night, still the dark circle will stick around whole day and the worse is that when we [...]

3 Color determining factors of the skin

Monday, October 20th, 2008

There are three major factors which determine the colour of the skin. They are: 1. The thickness of the fat underlying your skin which gives you the yellow white skin tone. This basically depends on the type of diet consumed. 2. The amount of oxygen present in your blood which determines the reddish blue tone [...]